The ABC of Jiffy Cookery (6), 1961

And, for the wrap-up: Swedish Meat Balls, Sherried Eggs With Cheese, Swiss Cheese Fondue, Sour Cream Sauce, Shrimp Pilau, Tomato Orange Soup, Tomato Soup With Wine, Tomato-Cheese Pizza, Tania's Onion Soup, Umberto's Calves' Liver, Various Quick Sandwich Spreads (last and best: Raw Beef ["Cannibal"]), Veal Steak, Veal Scaloppine, Viennese Rice, and Wine Flavored Fish Fillets.