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HaarFager

HaarFager club

Posted: 07 Apr 2014

Taken: 07 Apr 2014

1 favorite     6 comments    490 visits

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Keywords

Sony •
Shallow Depth Of Field •
Minolta •
Bokeh •
TSC •
Bread •
Rye Bread •
Baking •
Cooking •
Food •
Home Cooking •

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Rye and Carraway

Rye and Carraway
Another also-ran for The Sunday Challenge group's theme of "shallow depth of field." This was a fresh-made loaf of deli rye bread that I baked on April Fool's Day.

Camera: Sony Alpha SLT-A77 (from 2013)
Lens: Minolta MD Rokkor-X 50mm f/1.2 lens (from 1978)
Converter: Minolta 2X M-A Converter-S
ISO: 800
Aperture: F/1.2
Shutter Speed: 1/60 sec.
Date: April 1st, 2014, 4.24 a.m.
Location: Norris City, Illinois, U.S.A.

Shuttering Yukon has particularly liked this photo

6 comments - The latest ones
 Shuttering Yukon
Shuttering Yukon
oh umm err, I think I love you, I mean I love bread! Great shot Kenny!
10 years ago.
Shuttering Yukon has added
and I just read the description... you made this.. I do love you!
where do you live again??? is it anywhere near canada?
10 years ago.
HaarFager club has replied to Shuttering Yukon
I made 8 loaves of bread that day. I do live not all that far from Canada, but what would your husband say, Shuttering!?
10 years ago.
Shuttering Yukon has replied to HaarFager club
lol, hubby knows me, he would say, "oh good you got bread, I'll get the butter"!
do you live close to Canada? It's still a 2/4 north... measured in beer!
10 years ago. Edited 10 years ago.
 HaarFager
HaarFager club
I actually live only 1 state away from the Canadian border. I've been to Ontario once, on vacation.
10 years ago.
Shuttering Yukon has replied to HaarFager club
O.N.C.E?? well, we are way more than a 2/4 north~west of where you live.
10 years ago.

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