amylsacks' photos with the keyword: radish

I guess you sprinkle on the vitamins at the end, like croutons. (Originally posted to flickr on Feburary 3rd, 2011.)

One year left to enjoy fresh food before The Great Depression hits. o_0

Other festive offerings not pictured: The Kris Kringle Salad, The Orange Jack O' Lantern Salad, The Ducky Peach Salad... Or, we could just go get a burger somewhere.

Amateurs. They didn't even try to light it on fire. (Originally posted to flickr on January 31st, 2011.)

I could never get the sun to kiss the tomatoes. Never could master those "Magic Eye" pictures, either. From the April issue of Western Family magazine.

Cottage cheese: reliably scary as the centuries roll by. Front and back covers from a promotional published by Sealtest, Inc.

"Broad Flanders and New Zealand"... weren't they supporting characters on The Muppet Show ?

"Today in countless homes of the nation, American citizens are welcoming the rebirth of those delightful customs of other days..." ...Drinking in public!! Wooo!! Front cover and first page of a 20-page promo published by G.F. Heublein & Bro., Hartford, Conn.

I've tried storing blocks of tofu in my adorable stoneware keeper, but it's just not the same. :/

Surely the least appetizing photo of poultry ever*. It appears to consist of 5% meat and 95% bone/sinew. Plus the unfortunate texture of the skin suggests reptile more than bird. I also don't know why it's on a bed of wilted clover. This wasn't published anywhere near St. Patrick's Day. [choke] Anyone for a nice bowl of steamed veggies and tofu? From the October issue of Everywoman's magazine. (*that didn't involve aspic)

Guess what's in the blue casserole dish and win a prize! (Hint: this being Lent, it's likely to contain tuna or American cheese. Possibly both.) From the February issue of Good Housekeeping magazine.

Making sailcloth double as lunch: truly a lost art.

(L) Remember, America: Dark, leafy greens are only to accompany your salad if they're served on the side, preferably in the next room.

Also featured pumpkins ("New Japanese Pie"), Potatoes ("Rural New Yorker No. 2"), Lettuce ("Early Prize Head"), and many others in glorious black and white!

Front of a promotional fold-out published by... well, you know. Sorry if these images take forever to load. I wanted so much for the Miracle™ to be seen in its full, unclipped (possibly maiden) glory.

It's lovely and all, but I still don't really want mayo anywhere near my fruit plate, Thanks.

"Crisco has the advantage of a very high smoking point. There is no reason why, in frying, Crisco should be heated enough to reach the decomposition point. Lard, an animal fat, smokes at a much lower temperature, thus demanding much greater vigilance on the part of the cook if decomposition and the resulting indigestible products are to be avoided." I wonder why the "Saratoga Chip" (aka the potato chip) has survived the decades, and yet the "Parsnip Puff" didn't.

"It is now possible for even the most inexperienced homemaker to enjoy the satisfaction and savings that come from a pantry well stocked with home canned products..." Cover of a 72-page promotional booklet published by Crown Cork & Seal Co., Inc. of Baltimore, Maryland.