Martin M. Miles' photos with the keyword: entree

The gourmet restaurant "Le Lucullus" is part of the "Hotel de France" in Montmorillon. A really nice place to spend an evening and having a bottle of wine and trying "Menu Terroir". Steak d'espadon, hollandaise a la vanille de Madagascar au syphon et pommes des terres nouvelles de l`ille de Re www.charminghoteldefrance.com/

The gourmet restaurant "Le Lucullus" is part of the "Hotel de France" in Montmorillon. A really nice place to spend an evening and having a bottle of wine and trying "Menu Terroir". As a starter: Ravioles d'escargots et farci poitevin, beurre provencale et ail noir www.charminghoteldefrance.com/

The gourmet restaurant "Le Lucullus" is part of the "Hotel de France" in Montmorillon. A really nice place to spend an evening and having a bottle of wine and trying "Menu Terroir". As a starter: Araignée de mer en gâteaux et sa declinaison de tomates, vinaigrette citronee www.charminghoteldefrance.com/