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1/4 • f/2.8 • 5.3 mm • ISO 500 •
SONY DSC-W220
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To cut out the cupcake wrapper, I had to use math. I knew the circumfrance of the crown on the hat was 22". This made the radius I needed for the base of the cupcake wrapper to be 3.5" roughly. I then added 6" for the height of the cupcake wrapper and pinned out the top and bottom before cutting it out.
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