Jackson-Jefferson Day Dinner, Menu, Reading, Pa., March 1, 1952 (Inside)

For this menu, see the front, inside (above), and back.



Menu: "Half grapefruit maraschino, celery hearts, mixed olives, sliced roast tenderloin, parisienne potatoes, buttered lima beans, hearts of lettuce, Roquefort dressing, rolls, butter, coffee, blueberry tartlette."

Program: "Address, Hon. Estes Kefauver, U.S. Senator, State of Tennessee. Music by Leo Brailer Trio."