Seafood Medley

Nothing says "delicious and nutritious" like androgynous stinging creatures hanging around the salad bowl! Front and back covers, plus clippings from a 24-page promo published by Columbia River Packers Association, Inc., Astoria, Oregon.

Sorry I left out the Tuna Mornay, the Tuna Corn Casserole, the Tuna Club House Sandwich, the Salmon Stuffed Peppers, the Salmon Fondue, and assorted other marvels. A higher power convinced me that the world wasn't yet ready.

Poor Veronica Lake never earned a dime in royalties from this mascot, and she should have. From the February issue of Family Circle magazine.

"Use Star-Kist Tuna All-Ways: Main Dishes, Salads, Sandwiches... " Front and back covers of a 24-page promo published by The French Sardine Company: "Packers of Star-Kist Tuna many other related products..." More interesting ephemera and other info on this company (which didn't change its name to Star-Kist until 1952) can be found at San Pedro: Block By Block . I'm assuming that's where this booklet originated. Thanks, SPBXB.

"Eat Star-Kist Tuna All-Days: Winter, Spring, Summer, Fall... "

"Keep Star-Kist Tuna Handy: Makes Menu Planning Easy..."

"Star-Kist Means Tender, Tasty Tuna Every Time!"

"Add Variety To Menus: Try Eatwell Sardines and Mackerel!"

Other exciting highlights from the recipe section: Avocado Tuna Mold, Peas and Tuna Casserole, Creamed Tuna Variations, Baked Tuna and Noodles, Tuna Rice Ring, Tuna Curry Casserole, Tuna Souffle, Tuna Delight, Ripe Olive Tuna Loaf, Peppers Stuffed With Tuna, Mackerel Loaf, and Sardine Cheese Spread. You can kind of see why the Distress Signals were necessary.