GrahamH's photos with the keyword: citrus

Testing, testing, testing 1 2 3.

The pips of the mandarins are placed in a loose woven cloth and cooked with the fruit to assist the setting of the finished product. A cable tie is used to hold the pips in place.

Some of the bottles of mandarin marmalade from earlier batches.

Smell the marmalade my wife is cooking! It's cut up, sugar added at the whim of the cook (recipes are for the timid), brought to pressure and held for a few minutes them left to cook as it cools.

The mandarin tree showing fruit yet to be picked.