Coldwaterjohn's photos with the keyword: Lepista Nuda

Edible and rated excellent: Sliced thinly, sauteed in butter with salt and pepper and spread on toast - delicious! However if you have not positively identified any you pick, do NOT risk eating them! I leave one overnight on a sheet of white paper, gills down, under a glass bowl. The spore print for this variety is pale pink. If the print is dark brown, it is not Lepista Nuda!