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Boodarai's photos with the keyword: terrine
charcuterie course
| 08 Jun 2015 |
|
Michael lines the terrine dishes with thin pancetta slices. At the two day "Art of Charcuterie" course run by Trevor Perkins at String + Salt in Warragul.
charcuterie course
| 08 Jun 2015 |
|
Michael lines the terrine dishes with thin pancetta slices. At the two day "Art of Charcuterie" course run by Trevor Perkins at String + Salt in Warragul.
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