Dinesh's photos with the keyword: Mexican

"El sol radiante en Jibarra" translates to "the radiant sun in Jibarra" in English; essentially, it means the bright, shining sun over the place called Jibarra, which is likely a specific location in a Spanish-speaking region.

Refried beans and shredded chicken are two of the best known ingredients for filling or topping crisped tortillas, called tostadas. (Vegetarian) : In other posts, I have used potatoes in quesadillas, as well as a filling for crispy “drowned” tacos; in this recipe, they are used as an excellent topping alternative for tostadas. mysliceofmexico.ca/2023/03/08/potato-tostadas-a-vegetarian-snack

A religious food experience. . . .~ Sr. Ernesto Delgado. ....the creator, founder and owner of Tequila Museo Mayahuel, La Cosecha Sacramento and Mesa Mercado in Carmichael.

45 ml Patrón Reposado tequila 30 ml Grand Marnier liqueur 22.5 ml Lime juice (freshly squeezed)

premiumguava.com Origin: Guava is indigenous to the American tropics. Distribution: Guava has become naturalized in tropical and subtropical regions throughout the world. In the US guava is grown commercially in Hawaii, Puerto Rico, and Florida. Guava (/ˈɡwɑːvə/)[1] is a common tropical fruit cultivated in many tropical and subtropical regions.[2] Psidium guajava (common guava, lemon guava) is a small tree in the myrtle family (Myrtaceae), native to Mexico, Central America, the Caribbean and northern South America.[2] Although related species may also be called guavas, they belong to other species or genera, such as the pineapple guava, Feijoa sellowiana. In 2019, 55 million tonnes of guavas were produced worldwide, led by India with 45% of the total. Botanically, guavas are berries.(Wiki)