Jon Searles' photos with the keyword: vessel

The copper kettle in the foreground is, of course, for brewing, although I don't know which step in the brewing process it's used for. The barrel is for aging only, as Becherovka isn't naturally fermented, as far as I know. Both of these are in the Becherovka museum that's part of the original distillery in Karlovy Vary.

This is one of the fermentation vats at the Novomestsky Pivovar, a brewpub on Vodickova in Prague. Most of the brewpub is located underground in medieval cellars thought to have long been connected to brewing, although the current business only dates to 1993. These vats are unusual for places like this in that they're fully modern, as in stainless steel, while most brewpubs pride themselves on using very old fashioned methods in order to improve quality. To be fair, though, these vats are open, which is old fashioned, although they're protected behind glass.