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Shrine
Tuzbair, a West Kazakhstan Salt Flat
It Was Windy
A Sheltered Picnic Spot
Holy Stick, Beket Ata
Looking Down, Bozzhira
Breathtaking Views Abound
I'm Running Out of Superlatives
Looking Out from our Campsite
Dinner is On
Sunrise Reaches our Camp
Dima, a "Keen" Cyclist
Mt Bokty
Tiramisù
Pilgrims at Shopan Ata
A Wall of Sturgeon
The Necropolis of Koshkar Ata
Centuries Old Grave
One of the Decorated Tombs
Looking Out, Nur-Sultan
Baiterek Tower and its Egg
KazMunayGaz, Creating a Frame for Khan Shatyr
Using the Props Provided
Dramatic Airakty
Sherkala, from Another Angle
Sherkala, the Lion's Fortress
Kokala
Cave Lizards
Losing Myself in the Madness
Jo, for Scale
Rock Ball, Torish
Inside Shokpak Ata in west Kazakhstan
Etched Wishes and Prayers
Approach to Shokpak Ata
Graves Near Shokpak Ata
Kampasay, Mangistau region of Kazakhstan
People Celebrate a Sun Headed God
Pregnant Cow
Some Beautiful Details in the Antlers
No Space Left
Crashed Spaceship
Walking Through Valley of the Castles
Charyn Canyon
Submerged Spruces, Lake Kaindy
Lake Kaindy, Kazakhstan
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56 visits
Camel
All the camels around here are marked. A letter, a number, or a symbol. By this, all know who owns which camel.
We did try some proper shubat, I.e not from a plastic bottle in a supermarket. Shubat is the fermented camel's milk. It was surprisingly good, and quite refreshing.
We did try some proper shubat, I.e not from a plastic bottle in a supermarket. Shubat is the fermented camel's milk. It was surprisingly good, and quite refreshing.
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