Dimas Sequeira's photos
Typical schist village.
|
|
|
|
View from the barn-floor place, at the entrance of Talasnal, a schist village of central Portugal in Lousã council. It suffered a decline of population and now it has no permanent residents. Nevertheless it has restaurants, hostels, some shops and second residences that are used in the high season. This village is sought by many visitors - not many foreigners during pandemic times.
Pillory.
Mansion.
Landmarks of Lousã council.
|
|
|
|
Reproduced in this 1998 tiles panel, in a garden called Família Pilar da Sociedade, at Lousã.
Town Hall and other landmarks of Lousã.
|
|
|
|
Reproduced in this 1998 tiles panel, in a garden called Família Pilar da Sociedade, at Lousã.
Landmarks of Lousã.
|
|
|
|
That's what you can see in this 1998 tiles panel, in a garden called Família Pilar da Sociedade, at Lousã.
Lousã Town Hall.
|
|
|
|
View from Alcino Simões Lopes Garden. Lousã is a council in central Portugal, within Coimbra District.
Mother Church of Saint Sylvester (1874).
Mailbox (2020).
Outdoor appeal from El Concepto Restaurant.
|
|
|
|
"We need customers. No experience required. Eat here, otherwise we will both starve."
Spotted at Cristóbal Colón Street, Ayamonte, Huelva Province, Andalusia.
Summer opening and closing hours.
|
|
|
|
"We open when we arrive and we close when we leave. If you come and we are not here, it's because our timings didn't coincide."
Spotted in a souvenirs shop inside Ribeira Market, at José Pires Padinha Street, Tavira.
Smiling pomegranate.
Grown up onion.
|
|
|
|
It was brought from Tondela council (central Portugal). I took this photo at home. The € 1 coin gives a fair idea about the onion's size.
Duck confit with crispy vegetables.
|
|
|
|
My wife's choice at Douro World of Excellence, the restaurant of Chef Paulo Matos, at Fornos Transverse Street, Lamego. Fair quantity and fair price for delicious food, from starters to dessert. Being my wife's birthday, the chef joined us in a toast with sparkling wine - courtesy of the house.
Cod with slivered corn bread.
|
|
|
|
Topped with mashed green peas and corn bread, dressed with thin chips with egg plus mushrooms, chopped peppers and sliced olives.
A delicious meal by Chef Paulo Matos at his restaurant Douro World of Excellence, at Fornos Transverse Street, Lamego.
Fair quantity and fair price.
Chapel of Saint Peter of Balsemão (7th century).
|
|
|
|
Located at São Pedro de Balsemão, Lamego, it was originally a Visigothic basilica and a shrine. Throughout the centuries new styles had their influence both outside and inside the chapel.
Balsemão River.
|
|
|
|
Seen from São Pedro de Balsemão, Lamego, this river has a weak stream in summer. It's a tributary of River Varosa, which is a tributary of River Douro.
HFW!
Chestnut tree.
Jump to top
- ipernity © 2007-2025
- Help & Contact
|
Club news
|
About ipernity
|
History |
ipernity Club & Prices |
Guide of good conduct
Donate | Group guidelines | Privacy policy | Terms of use | Statutes | In memoria -
Facebook
Twitter